Les Desserts

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All £6.00

Le ‘Bread & Butter Pudding’
Homemade bread & butter pudding made with brioche, served with toffee sauce & rum & raisin ice cream

Crumble Aux Prunes
Plums cooked in mulled wine topped with a butter crumble & served with clotted cream ice cream

Sticky Toffee Pudding
Traditional, but very good (my wife told me so) sticky toffee pudding served with honeycomb ice cream & toffee sauce

Crême Brulée (Gluten Free without the biscuit)
Traditional creme brulee, flavoured with vanilla, accompanied with a clementine compote & a homemade shortbread biscuit

Panier De Glaces Maison
Brandy snap basket filled with a selection of three flavours  of farm produced ice cream, garnished with fruit & a fruit coulis

La ‘Chocolate Brownie’
A homemade warm chocolate brownie cake served with a red fruit compote & vanilla ice cream

Tarte Aux Poire Et Amandes
A homemade almond frangipane tart topped with poached pear & accompanied by Amaretto ice cream

Panacotta Creme Irlandaise (Gluten Free without the biscuit)
A velvety smooth Baileys Irish Cream panacotta with a coffee glaze, served with a homemade florentine biscuit

La Specialitee De Jour
Ask for today’s special

Assiette Chocolaterie
Chocolate platter for the chocolate lover consisting of chocolate tart, chocolate ice cream & a profiterole filled with vanilla ice cream, chocolate sauce & a chocolate lassie

Les Glaces Et Sorbets
Ask for today’s selection of ice creams or sorbets

Assiette Gourmande (£3.50 Extra)
Come on spoil yourself with a selection of five of our sweets on one plate !!

Plateau De Fromages (£3.00 Extra)
Platter of all our cheese, served with cheese biscuits & preserved fruits

Le Fromage
Choose one from our selection of cheeses, ask for today’s selection


Dessert Wine: Pacherenc Du Vic Bilh Plaimont £5.95 (70ml) £9.00 (125ml)


Important: All meals may contain nuts, please advise of any food allergies so dishes can be adjusted

onionringLes Desserts